Thomas Moore Tavern Early Bird Menu

Enjoy 2 COURSES €22.50 OR 3 COURSES €25.00

Starters Include:
Soup of the day
Grilled Crispy Chicken Salad
Baked Wicklow Baun Cheese in a Walnut Crust & Filo Pastry

Mains Include:
Slow Cooked Chicken Marsala
Pan Fried Mackerel
10oz Rump Steak – 28 day Matured Irish Hereford – (note €6 euro supplement for this)
Plat du Jour
TMT Vegetarian Special- and boy do we do great vegetarian dishes!

Round it all off with a sweet treat:
Choux Bun with Galliano Ricotta
Classic Vanialla bean Creme Brulee (C)
Apple Chimichanga with salted caramel sauce

Our Early Bird Menu is served
5.30pm -7.30pm Sunday – Thursday
and
5.30pm-7pm Friday & Saturday